Tomato Garlic Baked Tilapia

We tried out a new recipe tonight. I loved it, and while it wasn't a huge hit with the entire family, I had enough of a success to make it again. Everyone in my family has very different food personalities. Hubby is very "meat &  potatoes," which makes it hard for me sometimes since I like to add in lots of veggies and fruit. He hates seafood unless it is sushi or unless he is "within a stone's throw of the ocean." I love fish and would love to have it more often.

Sassy loves her carbs, potatoes are the only veggie she will eat and not complain, and she only eats some chicken and salisbury steak. Diva hates most meat unless it is chicken tenders, but loves veggies and will eat her weight in salad. Monkey is my garbage disposal and will literally eat anything I put in front of him.

So, needless to say, trying to find new recipes are difficult in our house. I usually try to compromise and include at least 1 thing that each person will eat, but that usually ends up with us eating the same things over and over.